Grilled Salmon with Miso

Ingredients (2 servings)

Salmon Filet (2 filets)

200g

 

 

[Sauce]

 

Miso

2 tbsp.

Cooking Sake (or White Wine)

1 tbsp.

Honey

1 tbsp.

Recipe

1.

Mix the ingredients for [Sauce] and heat in a pan.

2.

Coat the salmon with [1].

3.

Grill the salmon.