JAPAN SANKO JYUKUSEI SALADA Rice Cracker 20p (8200)

By slowly aging the dough and baking it, the rice is rich in flavor and rich in flavor.

INGREDIENTS: Rice (US, domestic), vegetable fats and oils, salt, sugar, powdered soy sauce (including wheat and soybeans), protein hydrolyzate (including soybeans), spices / processed starch, seasonings (amino acids, etc.), plant lecithin ( (Derived from soybeans)