KOIKEYA Pure Potato Chips 58g (3 Flavors)

Salt and rock salt 

A blend of two types, the crispy "rock salt" that enhances the taste of potatoes and the mellow "Okhotsk salt" that is carefully baked over an open flame. The more you chew, the more delicious it becomes.

Ingredients: Potato (Japan: not genetically modified), vegetable oil, salt (50% Okhotsk salt, 50% rock salt), protein hydrolyzate (including chicken)/seasoning (amino acids, etc.), Fragrances (derived from apples).

Ichiban Shibori Sesame Oil and Rock Salt 

Pure potato is lightly flavored with the most squeezed genuine sesame oil that has been carefully roasted to bring out the strong aroma. Tighten the spreading fragrance and the mellow taste of kelp with rock salt.

Ingredients: Potato (Japan: not genetically modified), vegetable oil (palm oil, rice oil, sesame oil), glucose, dextrin, rock salt, protein hydrolyzate, powdered oil, rice flour, chicken powder, red pepper, kelp/seasoning (amino acids, etc.) , flavoring, acidulant, (partially contains milk ingredients, sesame, soybeans, and chicken).

Setouchi green laver and Amami salt

A blend of fragrant domestic grilled seaweed, rocky shore setouchi green laver, and flavorful sea lettuce. The salt of Amami made from deep sea water enhances the deep taste.

Ingredients: Potato (Japan: not genetically modified), vegetable oil, salt, dextrin, roasted seaweed, sea lettuce, spice, yeast extract powder, rice flour, fish oil, green laver, flavor oil: Seasoning (amino acids, etc.) ), fragrance, (contains wheat, shrimp, and salmon).