MYOJO IPPEICHAN YOMISE NO YAKISOBA The noodles come out so nicely (and authentically). The flavoring is great. Tastes just like yakisoba sauce (which I’m sure it is), which has a Worcestshire taste with other flavors mixed in like tuna. The veggies? Crunchy cabbage works very well. The finishing touch of the mayonnaise mustard is epic – gives it a nice moistness that has a crisp spicy biteMYOJO IPPEICHAN YOMISE NO YAKISOBA SHIODARE TASTE Myojo's Ippeichan salt yakisoba. This large square pot of instant yakisoba noodles comes with a temptingly savoury, salt-based yakisoba sauce, spicy black pepper and garlic mayonnaise, and garnishes of oriental cabbage, fried onion, red pepper and seaweed flakes. Ready in 3 minutes and fantastically filling for lunch.
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