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SANKO SANGYO Dry Seaweed for Miso Soup (Vege / Shiitake Mushroom & Kelp)

RM 10.30
SANKO SANGYO Dry Seaweed for Miso Soup (Vege / Shiitake Mushroom & Kelp) Ratings: 0 - 0 votes
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TANOSHIYA

Dry Seaweed for Miso SOUP

1. Seaweed with Vegetables 30g

2. Seaweed with Shiitake Mushroom & Kelp 23g



How to use:Add the preferred amount and bring to a gentle boil.




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